Pairs well with meat, cheese, and fish. You can even use it in place of ketchup.
Look for tomatoes that are bright in color with smooth skin. Ripe tomatoes should give under a little pressure, but do not pick ones that are too soft or have obvious bruising.
Store at room temperature, away from sunlight. Use within a few days of picking.
To prepare, remove green stems before use. Rinse under cold water.
Total Fat: 0.1 g
Saturated Fat: 0.0 g
Trans Fat: 0.0 g
Cholesterol: 0 mg
Sodium: 60 mg
Total Carbohydrates: 11.6 g
Dietary Fiber: 0.5 g
Sugars: 10.9 g
Protein: 0.4 g
Serves: 1 tsp; pairs well with meats, cheeses, and fish. Use in place of ketchup.